All American Burger
Bacon, egg, cheese, lettuce, tomato, grilled onions, and All American sauce.
A’HA Smoked Gouda Burger
Bacon, grilled onion, mushrooms, smoked gouda, and A’HA sauce.
Surf & Turf Burger
Shrimp, smoked gouda, A’HA seafood sauce, and A’HA sauce.
Wagyu Burger
American wagyu, bacon, grilled onions, smoked gouda, and A’HA sauce.
Philly Cheese Steak
Grilled onions, peppers, mushrooms, cheddar, and A’HA sauce.
Chicken Sandwich
Fried chicken, pickles, and A’HA sauce, served with fries.
A’HA Chicken Sandwich
Fried chicken, pickled veggies, lettuce, and A’HA sauce.
Richland Hot Chicken Sandwich
Our version of Nashville hot fried chicken, pickles, A’HA sauce, served with fries.
Banh Mi Sandwich
Pork, pickled veggies, cilantro, jalapeno, and A’HA sauce.
A’HA Poboy
Choose: Chicken | Catfish | Shrimp +$1.00 | Oyster +$3.00 | With lettuce, tomato, A’HA Sauce.
Blackened Fish Sandwich
Choose: Salmon | Redfish | Mahi-Mahi |With lettuce , tomatoes , A’HA sauce and A’HA Vinaigrette
A’HA Fried Rice
Chicken $11.99 | Shrimp $13.99 | Cajun $15.99 | Chicken & Shrimp $15.99 | Crawfish $15.99 | A’HA Special Fried Rice (crab, crawfish, shrimp, chicken) $18.99 • Seasoned and topped with homemade A’HA seafood sauce.
A’HA Creole Pasta
Creole alfredo sauce, parm, angel hair pasta • Choose: Chicken | Shrimp +$6.00 | Redfish | Mahi-Mahi | Salmon +$6.00| Seafood +$6.00| Fried Pork Chop +$5.00|
Hot & Sticky Jumbo Chicken Wings
6 Pieces $8.99 | 12 Pieces $16.99
A’HA Soft Tacos
Mango pico, sour cream, lettuce, avocado, A’HA sauce • Choose: Pork | Shrimp | Chicken | Salmon | Mahi-Mahi
Boiled Plate
Choose: 2lb crawfish or 1 lb Shrimp, 3 potatoes, 1 sausage, 1 corn cob, and sauce.
Seafood Boiled Platter
1 snow crab cluster, 1/2 lb shrimp, 1 lb crawfish, 2 potatoes, 1 sausage, 1 corn cob, and sauce.
Boiled Seafood Per Pound
Crawfish Market Price | Shrimp $16.00 | Assorted Crab Choice— dungeness, or snow Market Price • Choose style: Original | Cajun Dry Seasoned | A’HA Dragging Sauce +$5.00
A’HA Ultimate Seafood Platter
Blackened or fried softshell crab, shrimp, oyster, and catfish.
Fisherman Platter
Blackened or fried shrimp, oyster, and catfish.
Swamp Platter
Blackened or Fried | Fried gator, frog leg, catfish, or shrimp.
Da Simple Platter
Blackened or Fried | Choose one: Oyster | Shrimp | Frog Leg | Gator +$1.00 | Catfish +$1.00
A’HA Chef Salad
Grilled chicken, egg, feta, cheddar, tomato, spring mix, A’HA vinegar dressing. Choose Shrimp +$2.00 | Mahi-Mahi | Salmon +$4.00
Specialty Crab Salad
Fresh lump crabmeat, spring mix, cucumber, tomato, and A’HA vinegar dressing.
A’HA Seafood Gumbo
Half $8.99 | Whole $16.99 • A’HA rice, crawfish, crab, and shrimp.
A’HA Red Beans & Rice
Half $7.99 | Whole $14.99 • Red beans, A’HA rice, and seared sausage or fried chicken.
A’HA Jambalaya
Half $7.99 | Whole $15.99 • Chicken, sausage, pork, A’HA sauce, and grilled country pleasin’ sausage.
Fried Rice
Seasoned A’HA seafood sauce served on the side • Add: Chicken +$2.00 | Shrimp +$4.00 | Crawfish +$4.00 | Special +$5.00
A’HA Burger
Request cheese—served with fries.
Fried Chicken Bites
Served with fries and A’HA sauce.
Fish Strips
Served with fries and A’HA sauce.
Boiled Red Potatoes
Cajun Marinated Egg:
Boiled Country Pleasin’ Sausage
Corn on Cob
Signature Seasoned Fries
Side Fried Rice
Toasted Bread
Jiffy Jalapeno Hushpuppies
Side Salad
A’HA Donut Bread Pudding
Served with a scoop of vanilla ice cream.
Banana’s Foster Cheesecake Eggroll
Served with a scoop of vanilla ice cream.
If you’re craving bold Cajun flavor with a laid-back Mississippi vibe, the A’Ha Crawfish Bistro Menu is where things get exciting. Tucked along 1055 U.S. 49, Frontage Rd in Richland, this spot lays out a spread that feels both comforting and a little indulgent. First glance, and you’ll notice it’s all about fresh seafood done right - steaming piles of crawfish coated in rich, garlicky butter, shrimp with just the right kick of spice, and snow crab legs that practically demand you roll up your sleeves.
But it’s not only about the boils. There are crispy baskets, fried rice loaded with flavor, po’boys stacked high, and sides that round everything out perfectly. Whether you like your seafood mild and buttery or fiery and bold, there’s something here that hits the spot. Every dish feels generous, messy in the best way, and made for sharing - or not, depending on how hungry you are.